AMORINO GELATO al NATURALE
Only the eighth location in America, Amorino hails from the heart of Paris on Il St. Louis, where two childhood friends set out to make the highest quality gelato as naturally as possible with no artificial colors or flavorings. Since 2002, the crowds in front of their cozy shops have been very much a part of the summer scene around the world. Amorino’s artisanal gelato is churned daily in traditional Italian fashion and served with a spatula—often in the shape of intricate, rose-shaped scoops. Hot drinks, milkshakes, sorbets and sweet treats further delight the taste buds of Houston connoisseurs.